This Week Hawaii

Best Mexican Food on O’ahu: Three Great “Holes in the Wall”

Oahu • November 6, 2018

By Kent Coules, This Week Publisher

Hawai’i has become a “foodie” town over the last 15 years or so, but Mexican food is not represented at the same level as other island specialties. In fact, as a native Southern California kid who grew up on Mexican food, I will go out of my way to find great Mexican. Here are three places on different parts on O’ahu worth tracking down:

Maria Bonita, Chinatown
15 N. Hotel St.
Mexican food in Chinatown, you say? Actually Chinatown is a know “foodie” haven, with restaurants featuring cuisine from all corners of the world. Maria’s Bonita, on Hotel Street, reminds me of some of my favorites from SoCal. The atmosphere is sparse; it’s all about the food. The homemade salsa that comes with some excellent chips is packed with flavor accompanied by a nice kick.  Chips and salsa have always been a “tell” for me; I expected to be happy with my traditional asada taco, cheese enchilada combination and I was. Prices are reasonable by Hawaii standards. Take note: Maria’s Bonita is only open for lunch.

Serg’s Mexican Kitchen, Mānoa
2740 E. Mānoa Rd.
Serg’s is an institution in Mānoa, a mile and a half from the University of Hawaiʻi. A little greasy, and very crowded on Taco Tuesdays, Serg’s has the classic feel of a California Mexican joint. Most of the tables are outdoors.

Serg’s used to have an open salsa bar with several different varieties, including a creamy avocado salsa that was awesome. They still have an assortment of salsas, but now you have to ask for them, and you will be charged if you go over the minimum.

Nelly’s Tacos Mexicano, Kahuku
56-505 Kamehameha Hwy.
Nelly’s is a must go stop if you’re looking for a taco or burrito fix near the North Shore. It’s hidden away a bit in the Kahuku Food Truck Market, known best for the Giovanni’s Shrimp Truck parked in the front. The tortillas are homemade, which is a staple of good Mexican restaurants. The burritos are open-faced so make sure you grab a fork. Prices are reasonable but the menu is limited. What they do, however, they do well. I highly recommend Nelly’s.

Road to Hana Guide: where to stop and what tosee
By Gavin Hillman March 29, 2025
Planning your Road to Hana adventure? Discover the best stops, waterfalls, beaches, and hidden gems along this scenic Maui drive.
By Cheryl Lee March 26, 2025
Kauai is full of breathtaking places to see! These are the most beautiful spots you need to visit!
By Cheryl Lee March 23, 2025
Feast on some of our favorite places to dine at on Kaua'i!
By Cheryl Lee March 23, 2025
Kaua'i is known for their steep cliffs, canyons and tropical rainforests. The island has over 50 miles of picturesque white sand beaches.
By Cheryl Lee March 13, 2025
Waimea Canyon is a spectacular nation treasure! The canyon rests at the end of a long, curvy and slowly ascending road up Highway 552-Koke‘e Road, ending at Koke‘e and Waimea Canyon State Parks.
March 5, 2025
A Legacy of Style, Family, and Island Spirit
By Gavin Hillman December 30, 2024
What is the best way to see Oahu’s North Shore? The not so simple answer is “It depends on your preference.” Choices you need to consider... 
Fireworks are displayed in front of a tall building
By Cheryl Lee July 27, 2024
Enjoy an amazing FREE Fireworks Show every Friday Night!
A black and white photo of a beach with buildings in the background.
By Maui January 9, 2024
A national historic landmark, the waterfront town of Lahaina has a rich history involving Hawaiian monarchs, missionaries and whalers. Lahaina served as the capital of the Hawaiian kingdom from 1820-1845 and in the middle 1800s, whalers came by the thousands to winter in the little seaport, anchoring their ships offshore. Lahaina’s colorful history and idyllic […]
Six pineapples are lined up in a row on a white surface.
By Hawaii December 28, 2022
by Fern Gavelek While tourism has replaced Hawaii agriculture as the state’s main economic engine, coffee, pineapple and macadamia nuts are still being cultivated in the Aloha State, plus a wide range of diversified crops such as cattle, aquaculture, floral/foliage products, veggies, fruits, honey, chocolate and vanilla. Mainland-based companies are also propagating year-round seed crops— […] The post Hawaii Agriculture – How It’s Shaped The State’s History appeared first on This Week Hawaii.
More Posts
Share by: